A Thanksgiving Tradition
After the last slice of pie, pass the glasses. Raise a Smugglers' Notch toast to family, friends, and another year together around the table.
The Perfect Finish: Maple Cream & Bourbon Maple Cream
Make the easiest (and most talked-about) part of Thanksgiving the final toast.
Our Maple Cream Liqueur and Bourbon Maple Cream start with rich, local 100%Vermont maple syrup and our award-winning spirits, blended into a silky cream liqueur that tastes like heaven in a glass.
How to Serve:
Pour 2 oz over ice, add a pinch of cinnamon or nutmeg, and pass them around the table for a simple Thanksgiving toast everyone will remember.
This time of year, we're extra grateful - for family, for tradition, and for all of you who've welcomed our small Vermont distillery into your holiday rituals.